Cashew W320

Cashew W320 (White Wholes 320) is globally recognized as the gold standard benchmark grade for whole cashew kernels. Renowned for its ideal balance of size, uniform visual appeal, and rich taste, W320 is the most widely produced, traded, and consumed cashew grade in the retail market.

The “W” stands for White Wholes, signifying that the kernels are whole, unbroken, and possess a clean, natural ivory-to-pale-white color with no significant blemishes or dark spots. The “320” represents the standardized count per unit weight—meaning there are approximately 300 to 320 whole kernels per pound ($454\text{ grams}$). This medium-large sizing provides an aesthetically pleasing appearance and satisfying crunch.

Packed with essential nutrients, W320 cashews are an excellent source of healthy monounsaturated fats, plant-based protein, dietary fiber, and vital minerals like magnesium, zinc, and iron. Their low moisture content (typically under $5\%$) ensures an extended shelf life and preserves their natural buttery flavor.

Key Specifications

• Grade & Type: W320 (White Wholes)

• Kernel Count: 300–320 kernels per $454\text{ g}$ ($1\text{ lb}$)

• Color & Quality: Pale white to ivory, unbroken, free from damage

• Moisture Content: Max $3\% – 5\%$

• Texture & Taste: Firm, crunchy texture with a naturally rich, buttery taste

Primary Applications

Thanks to their high versatility, W320 cashews are ideal for premium daily snacking (raw or roasted and salted), bakery and confectionery topings, artisanal chocolates, and traditional Indian sweets (mithai like Kaju Katli). They can also be blended into creamy pastes for rich culinary gravies and sauces.